Rich, moist sponge cake soaked in three types of milk: evaporated milk, condensed milk, and heavy cream. Topped with whipped cream and a cherry.
EMPANADA DE PLÁTANO · $7
This sweet treat features a crispy outer layer made of ripe plantains mashed and formed into a dough. The dough is then filled with our signature natilla (custard) and topped with sugar.
NUEGADOS DE YUCA · $7
A deep-fried dough made with Cassava & Cheese, served with Panela Honey.
FLAN DE CARAMELO · $7
Hecho en Casa! Vanilla Custard topped with our Caramel Glaze.